"Welcome to 'The Jot Pot', my admiration of all things inspiring, food, art, and parts of my daily life."
Showing posts with label brunch. Show all posts
Showing posts with label brunch. Show all posts

Monday, December 13, 2010

sunday brunch


An easy recipe - without having to use the oven. Now that's because I used ready made pizza dough ;) It's for brunch, you have kid, the husband is at home, you have to make things easier and simple, right? Ha ha ha... Easy peasy said, here's the recipe:
- 1 onion, chopped
- 4 white onions, smashed and chopped (for more flavor)
- 1/4 kg minced beef
- half a cup of mushrooms, chopped
- 3 large red tomatoes
- tomato ketchup, oregano, pepper, salt, to match your taste.
1. Saute the onions in 2 tablespoons of oil for half a minute then add in the beef until meat turns brown. Throw in the tomatoes and ketchup, then leave to soak a few minutes until all the juice from the tomatoes come out. Add the mushrooms and herbs, toss and turn for another 5 minutes. Set aside.
2. Poke both sides of pizza dough with a fork then spread with margarine. Add the topping and top with grated cheese. Do so til all pizzas are done.
3. Use a deep frying pan with a lid to substitute using an oven. Spread pan with margarine, heat the pan, put in pizzas, put the lid on, then bake for about 5 minutes. Once the bottom of the dough turns golden brown, you're done. Et voila! Told you it was easy :)