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Tuesday, September 13, 2011

eid this year

We spent this years Eid at my parents home in Jogja. I loved the feeling being home with family, taking Fabian to do the Eid Prayer, plus the menu for our Eid breakfast couldn't be more tempting :) Eid Mubarok!
Our lengendary menu of Ketupat and Opor with Semur Daging, Sayur Nangka made by Mum, plus Moussaka and Roti Cane made by myself. Even Toula (the cat) sat at the table waiting for her turn to dine. 

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